Regulatory Compliance & Licensing
FSSAI registrations, BIS certifications, import clearances, and label review programs to ensure your food business is fully compliant.
Navigating Food Safety Regulations with Confidence
In the food and beverage industry, regulatory compliance is not just a checkbox — it is a critical business asset. Strict guidelines from national agencies like the Food Safety and Standards Authority of India (FSSAI) and the Bureau of Indian Standards (BIS) protect consumers, but navigating them can be a challenge.
Hike’s Regulatory Compliance team acts as your in-house legal and quality partner. We manage the end-to-end licensing workflow for Central and State FSSAI licenses, secure product approvals for proprietary ingredients, and audit packaging designs. Our label reviews ensure your declarations, nutritional panels, allergen warnings, and claims comply with local laws.
For international companies, we obtain Import-Export Codes (IEC), coordinate custom clearances, and build comprehensive quality manuals to support audits for ISO 22000, HACCP, and Halal/Kosher certifications.
Our Methodology
We analyze your ingredients, formulation, claims, and manufacturing setups early in the process. By resolving potential compliance issues during development rather than at custom ports or supermarket shelves, we protect your brand from delays and product recalls.
Key Deliverables
- FSSAI Licensing (State & Central)
- BIS Certification & Registrations
- Proprietary Product Approvals
- Label Audits & Nutritional Claim Validation
- Import-Export clearances & Customs Support
- HACCP & ISO 22000 Documentation
- Audit Preparation & Compliance Training
Initiate a Compliance Audit
Provide details on your food products, and our compliance experts will outline the license requirements.